Frituras de malanga, or malanga fritters are grated malanga root combined with egg and flavored with parsley, garlic, salt and vinegar.
Recipes · Cooking tips · Techniques
Browse through a collection of Cuban food recipes all in one place! From traditional favorites like Cuban roast pork and fricase de pollo to hearty soups, like ajiaco and sopa de pollo there’s something that’s sure to please. So take a look around and find your new favorite dish, Cuban-style!
Bistec Empanizado (breaded steak) is a thin steak that’s seasoned, coated in cracker meal and fried until it is golden brown. It’s a traditional, and very popular, Cuban dish. Serve the steaks with lime wedges, white rice and beans for a traditional (and awesome) Cuban meal.
This Cuban chicken sandwich can be found in cafeterias and restaurants all over Miami. There’s no need to make the trip though, you can make it at home. In this recipe, thin chicken breasts are seasoned, Then they’re pan fried and served on Cuban bread and topped with grilled onions, lettuce, tomatoes and potato sticks. Really easy!
Vaca Frita is shredded beef that’s quickly fried in a little bit of oil to create a crispy crust. It’s a popular Cuban dish that’s really easy to make and absolutely delicious. Serve the vaca frita with white rice and black beans for a traditional Cuban meal your family will love.