Tag: appetizers

Baked Buffalo Wings

Baked Buffalo Wings

Buffalo chicken wings are a party favorite and a game-day must. These spicy chicken wings are fall off the bone, and they’re baked not fried. The trick here is to use a baking sheet lined with a cooling rack so air can circulate around the wings. The skin dries up nicely and the inside stays tender and moist.

Pork Egg Rolls

Pork Egg Rolls

These homemade pork egg rolls make a great appetizer or side to an Asian-style meal. In this recipe, the egg rolls are stuffed with a combination of pork and vegetables that are flavored with a savory sauce. The ingredients we use are a little unconventional. We go with a broccoli slaw; it’s a combination of broccoli, carrots and red cabbage.

Malanga Chips

Malanga Chips

These baked malanga chips are crispy, delicious and easy to make. Malanga is a starchy root vegetable that’s popular in the Caribbean and Latin America. In Cuban cuisine it is used in stews, soups, mashed, boiled, fried, and in this recipe, baked into chips.

Chicharrones de Pollo

Chicharrones de Pollo

Chicharrones de Pollo is the Cuban food version of fried chicken. In this recipe, dark meat chicken pieces are cut into chunks and seasoned with garlic, salt and pepper. Then they’re coated in seasoned flour and fried until golden and crispy.

Pork Potstickers

Pork Potstickers

Pork potstickers are delicious and easy to make at home. In this recipe, they’re filled with a combination of ground pork, ginger, green onions, garlic and soy sauce. Then, they’re pan fried until golden brown and steamed to finish cooking.

Frituras de Malanga (Malanga Fritters)

Frituras de Malanga (Malanga Fritters)

Frituras de malanga, or malanga fritters are grated malanga root combined with egg and flavored with parsley, garlic, salt and vinegar.

Chicken Empanadas

Chicken Empanadas

In this chicken empanadas recipe, chicken breast is cooked in a flavorful tomato sauce and olives for a salty kick.

Hot Spinach Dip

Hot Spinach Dip

If you want a simple appetizer, this hot spinach dip is really easy to make and comes together quickly. With frozen creamed spinach, shredded mozzarella cheese and a sprinkle of salt and oregano it is one of the easiest appetizers ever.

Fried Zucchini

Fried Zucchini

This fried zucchini is topped with grated parmesan cheese and chopped parsley and served with warm marinara sauce for dipping. This is a fantastic side dish or appetizer that just may outshine the main dish!

Hot Artichoke Dip

Hot Artichoke Dip

This hot artichoke dip recipe is a quick and easy appetizer. In this recipe, just a few ingredients combine to make a delicious dip. With cream cheese, mayonnaise, parmesan cheese and chopped artichokes, this creamy dip is definitely a crowd pleaser!

Pork Riblets

Pork Riblets

These baked barbecue pork riblets are fall-off-the-bone and coated in a sweet barbecue sauce. They’re a great way to make ribs, especially for a game day party.

Chicken Satay with Peanut Sauce

Chicken Satay with Peanut Sauce

This chicken satay with peanut sauce is a really easy way to change up your dinner routine. In this recipe, chicken thighs are marinated in soy sauce, coconut milk, brown sugar and a combination of spices. Then they’re grilled and served with a delicious peanut sauce.

Grilled Shrimp Skewers

Grilled Shrimp Skewers

These grilled shrimp skewers are served with a butter lime sauce. In this recipe, large shrimp are simply seasoned and grilled. Then they’re served with delicious sauce made with butter, garlic and lime. Here we serve the shrimp on grilled rolls, but it’s just as delicious with a side of yellow rice or steamed vegetables.

Southwestern Egg Rolls

Southwestern Egg Rolls

Filled with seasoned ground beef, black beans and corn, these southwestern egg rolls are super flavorful and really easy to make.The beef filling comes together quickly and we take some help from the market by purchasing the egg roll wrappers. These southwestern egg rolls are a perfect appetizer for your game-day spread or cocktail party.