These Italian sausage meatballs are cooked in a tomato sauce that’s made with crushed tomatoes, garlic, onions and olive oil. It’s really simple and very good! In this recipe, the Italian sausage adds a ton of flavor to the meatballs already, so you only need a few ingredients to put them together.
Tag: pasta sauce
Italian Sausage Parmigiana, for this dish, flavorful Italian sausage is topped with pasta sauce, mozzarella and Parmesan cheeses and crunchy breadcrumbs. Then it’s served on top of a bed of pasta, for a fun take on traditional Parmigiana. Since it comes together quickly and easily this delicious dinner is perfect for hectic weeknights. Enjoy!
This Penne and Vodka Sauce is really easy to make, and it’s a step up from regular jarred sauce. This recipe uses simple pantry ingredients that you may already have on hand and it comes together quickly. Plus you can use some of that vodka you’ve had leftover since last New Year’s Eve!