The best part of making meatloaf is the next-day leftover meatloaf sandwich! I know just about everyone has their favorite meatloaf recipe. Maybe you developed it through the years, or you got it from your Nana, either way it’s going to be delicious in this sandwich.

We may use ground turkey instead of beef in this meatloaf recipe but we don’t skimp on flavor! By adding sautéed vegetables, lots of condiments, seasonings, and topping the whole thing off with bacon, this meatloaf is definitely not bland. On the contrary, it’s moist and flavorful.

This steak and mushrooms dinner comes together quickly, and it’s absolutely delicious. In this recipe, thick sirloin steaks are pan fried until golden and cooked to your liking. Then the pan juices are used as a base to make a flavorful homemade mushroom and onion gravy.

This turkey picadillo is just as good as a traditional beef picadillo. Don’t worry all the flavor is still there. A combination of vegetables and spices make sure of that. Maybe you’re trying to cut down on red meat or save a few calories, either way making Cuban picadillo with ground turkey delicious is very doable!

This sausage, white bean and kale soup is loaded with vegetables, including onions, carrots, celery and tomatoes. It gets a ton of flavor from the Italian sausage and the creamy cannellini beans make this soup a meal!

This Cuban style split pea soup is called sopa de chicharos, potaje de chicharos, or simply chicharos in Spanish. It’s a thick soup that’s loaded with split peas, vegetables and smoked pork. It makes a hearty, nutritious and affordable meal.

These Salisbury steak meatballs are comfort food at its best! In this recipe, perfectly seasoned meatballs are covered in deep-brown onion and mushroom gravy.

Sausage tortellini soup makes a simple, filling dinner the whole family will enjoy. This delicious soup is loaded with Italian sausage, cheese tortellini, vegetables and spices. It comes together in less than one hour, making it perfect for busy weeknights.

Arroz con Pollo, or chicken and rice, is a classic Cuban one pot dish. Made with chicken and seasoned yellow rice it’s a Sunday dinner- comfort food favorite!

If you’re looking for something different to do with chicken, try these Cuban chicken recipes. Add a taste of the tropics to your dinner routine! In this collection you’ll find everything from soup to fried chicken. Each recipe is different and delicious!

In this recipe, lentils and potatoes are cooked with onions, carrots, celery, garlic and spices until they’re tender and the broth is rich and flavorful. Then the soup is finished with a generous amount of fresh greens which really ups the nutrition value of this soup.

Nothing hits the spot better after a rough day than a bowl of warm, comforting soup. They’re also a great way to incorporate vegetables and beans into your diet. This collection features a variety of soups that are all different, and wonderful in their own way.

Fricase de pollo (chicken fricassee) is a traditional Cuban dish. Made with chicken, stewed in a flavorful tomato sauce and finished with potatoes and olives, it’s the ultimate comfort food. Plus, it’s easy to make, affordable and hearty, perfect for hungry appetites and lean budgets.

This lentil chorizo soup is hearty, affordable and really easy to make. It’s a delicious way to get nutritious lentils and vegetables into your dinner rotation. In this Spanish-inspired lentil soup we use chorizo, onions, carrots, celery, garlic and spices to pack it with flavor. The potatoes complement the chorizo and lentils beautifully.