How can you make a sweet potato even better? Add an easy cinnamon sugar caramel sauce and marshmallows of course! These loaded sweet potatoes are an easy way to get all the delicious flavors of a sweet potato casserole, without all the work and dishes. Plus, you can make as many (or few) as you need.
Tag: comfort food
This sausage stuffing is a family holiday favorite. In this recipe, flavorful sausage, toasted almonds, vegetables and homemade croutons are combined to make the best stuffing. It’s called stuffing but we don’t actually stuff the turkey; instead we bake the sausage stuffing in a casserole dish and serve it as a side dish.
This easy homemade garlic bread makes a wonderful side to an array of meals including soups and pasta recipes. This crusty, garlicky bread comes together quickly and uses simple, easy to find ingredients. Butter, garlic, olive oil, parsley and seasoning transform a plain loaf of bread into something truly amazing!
Shepherd’s Pie is a comfort food favorite at my house. This turkey version is made with a flavorful tomato sauce, loaded with vegetables and topped with fluffy mashed potatoes. It’s a different take on a classic that’s hearty, wholesome and delicious. It’s easy enough for a weeknight and cozy enough for Sunday dinner.
A creamy, hearty and comforting sausage potato soup that’s as easy to make as it is delicious! Loaded with Italian sausage, russet potatoes, vegetables and a creamy white sauce, this soup is totally satisfying. It comes together in less than an hour so you can make a warming and nourishing soup that will please the whole family.
A chicken and rice soup that is comfort food at its best! A simple soup recipe that’s both nourishing and delicious. Forget the canned stuff, if you have a little time on your hands make your own chicken rice soup. With fresh vegetables, chicken breast and rice this easy to make soup tastes like it was made from scratch.
This baked spaghetti casserole is a family favorite and easy to make. For this casserole we start with convenience ingredients like jarred pasta sauce, but add a special touch with onions, lots of garlic, flavorful Italian sausage and fire-roasted tomatoes. The rest of this dish is simple, boil some pasta, add cheese and bake.
In this creamy soup recipe broccoli and cauliflower combine to make a flavorful soup base, then we add a smooth white sauce, and finish it all off with a generous amount of cheese. This soup is made with broccoli, cauliflower, onions garlic and spices. Then there’s two types of cheese, cheddar and parmesan. Totally satisfying!
The best part of making meatloaf is the next-day leftover meatloaf sandwich! I know just about everyone has their favorite meatloaf recipe. Maybe you developed it through the years, or you got it from your Nana, either way it’s going to be delicious in this sandwich.
We may use ground turkey instead of beef in this meatloaf recipe but we don’t skimp on flavor! By adding sautéed vegetables, lots of condiments, seasonings, and topping the whole thing off with bacon, this meatloaf is definitely not bland. On the contrary, it’s moist and flavorful.
This steak and mushrooms dinner comes together quickly, and it’s absolutely delicious. In this recipe, thick sirloin steaks are pan fried until golden and cooked to your liking. Then the pan juices are used as a base to make a flavorful homemade mushroom and onion gravy.
This turkey picadillo is just as good as a traditional beef picadillo. Don’t worry all the flavor is still there. A combination of vegetables and spices make sure of that. Maybe you’re trying to cut down on red meat or save a few calories, either way making Cuban picadillo with ground turkey delicious is very doable!
This Cuban style split pea soup is called sopa de chicharos, potaje de chicharos, or simply chicharos in Spanish. It’s a thick soup that’s loaded with split peas, vegetables and smoked pork. It makes a hearty, nutritious and affordable meal.