If you are looking for a nice rice side dish, this mushroom rice pilaf is just the thing. Long grain white rice, wild rice and sautéed mushrooms combine to make a delicious side dish. Pair this rice pilaf with chicken, fish, or pork chops, add a side of steamed veggies and you’ll have a wonderful meal worthy of a special occasion.
Tag: white rice
White chicken fricassee is a different take on the Cuban classic, fricase de pollo (Chicken Fricassee) which is a Cuban-style chicken stew. This is basically the same recipe, with a little tweak; we substitute chicken broth for the tomato sauce. The result is a whole new dish, with a completely different flavor. It’s just as easy to make as a traditional fricassee, which is great for busy nights.