Ajiaco is a hearty soup that’s popular in Cuban and Colombian cuisine, although the two versions are quite different. A Colombian ajiaco is essentially a chicken and potato soup. A Cuban ajiaco, however includes pork and beef and a showcase of tropical vegetables.
This beef and broccoli recipe will become your go-to for busy weeknights. Prep work on this dish is a snap; you can even get some help from the market by purchasing pre-sliced beef and mushrooms. Serve the beef and broccoli over white rice or noodles for a delicious and filling meal that will have your family asking for it again and again.
This sausage and white bean soup is loaded with vegetables, including onions, carrots, celery and spinach. It gets a ton of flavor from Italian sausage, and creamy cannellini beans make this soup a meal! The prep work is really simple, and it doesn’t take a long cooking time to get a delicious, nourishing bowl of soup. It’s perfect for weeknights, cold nights, well… any night.
This baked chicken and vegetables is a whole meal in one pan. This dish is really easy to prep and cook. While the cooking time is a little over an hour, it’s totally hands off. Once it’s done, you’ll have a wholesome, filling and delicious meal with very little fuss.
This Stuffed Acorn Squash is a beautiful fall dish. Acorn squash is stuffed with flavorful sausage and toasted almonds that’s combined with a wild and brown rice mix. Then it’s baked until the squash is tender and the stuffing is golden brown. A lovely dish […]
These steak & vegetable skewers are great for a summertime barbeque. They’re easy to make, delicious and the presentation is beautiful. Pieces of beef round, zucchini, yellow squash and onions are skewered, simply seasoned with salt and pepper and grilled. Then, they’re served with a […]
Simply refreshing is the perfect way to describe this cucumber tomato salad. Just a few ingredients come together beautifully to make the perfect side dish for summer. As a bonus, there’s no cooking involved, which is great when it’s 110 degrees outside. This recipe yields about 4 […]
This Roasted Asparagus makes a delicious, easy-to-make side dish. In this recipe, asparagus is lightly brushed with olive oil, seasoned with salt and black pepper and roasted. We serve the asparagus with a cheese sauce (mornay) and crunchy breadcrumbs. Both of which come together quickly […]