These homemade pork egg rolls make a great appetizer or side to an Asian-style meal. In this recipe, the egg rolls are stuffed with a combination of pork and vegetables that are flavored with a savory sauce. The ingredients we use are a little unconventional. We go with a broccoli slaw; it’s a combination of broccoli, carrots and red cabbage.
This orange beef is a take-out classic that’s quick and easy to make at home. It’s made with thinly sliced beef and a simple, sweet and tangy orange sauce.
This homemade orange chicken is a great way switch up your dinner routine. In this quick and easy recipe, cubed chicken breast is cooked with a sweet and savory orange sauce. The sauce is made with orange marmalade and orange juice, giving you a burst of orange flavor!
Pork potstickers are delicious and easy to make at home. In this recipe, they’re filled with a combination of ground pork, ginger, green onions, garlic and soy sauce. Then, they’re pan fried until golden brown and steamed to finish cooking.
In this recipe, pork tenderloins are marinated in an Asian-inspired sauce then grilled until perfectly golden.
This chicken satay with peanut sauce is a really easy way to change up your dinner routine. In this recipe, chicken thighs are marinated in soy sauce, coconut milk, brown sugar and a combination of spices. Then they’re grilled and served with a delicious peanut sauce.
This chicken fried rice is a great weeknight dinner the family will really enjoy. In this recipe, chicken breast are seasoned, cooked in bacon drippings and then combined with crispy bacon, eggs, edamame and green onions. The ingredients are affordable and easy to find, plus you can turn one pound of chicken breast into dinner for the whole family.
This Shrimp and Vegetable Stir Fry is a delicious, quick dinner that’s really easy to make. In this recipe, large shrimp are cooked with mixed vegetables in a homemade stir fry sauce. Serve this shrimp and vegetable stir fry with white rice or noodles for a filling, delicious meal your family will love!
This Beef and Vegetable Stir Fry is quick to make and really good. In this recipe, steak strips are quickly browned then combined with mixed vegetables and a delicious, homemade stir fry sauce. Serve this beef and vegetable stir fry with white rice or noodles for a filling, delicious meal your family will love!
This beef and broccoli recipe will become your go-to for busy weeknights. Prep work on this dish is a snap; you can even get some help from the market by purchasing pre-sliced beef and mushrooms. Serve the beef and broccoli over white rice or noodles for a delicious and filling meal that will have your family asking for it again and again.
This special fried rice recipe is so quick and easy to make that you can drop the take out menu. The rice is loaded with delicious ingredients: chicken, ham, shrimp, onions, and bean sprouts making it a satisfying meal. We keep the spices simple, a bit of ginger and garlic, and of course, soy sauce. That’s it, really easy.
This ham fried rice is perfect for using up leftover white rice; not to mention that open pack of bacon, and the eggs you bought a few weeks ago. Actually, most of the ingredients needed for this meal are probably sitting in your fridge already. It’s really easy to make and super good.
This chicken broccoli mushrooms stir fry is quick and easy! In this recipe, boneless, skinless chicken thighs are cooked with mushrooms and broccoli in a delicious Asian inspired sauce.
Chicken Katsu is a really easy way to shake up your dinner routine. Chicken cutlets are breaded with panko breadcrumbs and fried until golden and delicious. Serve the chicken katsu with teriyaki sauce, a side of jasmine rice and edamame for a complete meal your family will be asking for again.