This baked manicotti is stuffed with a three-cheese blend and covered with a delicious Italian sausage tomato sauce.
Prep Time 10 minutes minutes
Cook Time 1 hour hour 30 minutes minutes
Let it set 15 minutes minutes
Total Time 1 hour hour 55 minutes minutes
The best way to stuff the pasta is to fill a large piping bag with the filling and snip a piece off the end. Make the opening large enough to dispense the filling and small enough so it fits in the pasta tube.