Mini Party Tacos

Scoop shaped tortilla chips, refried beans, cheese, sour cream, tomatoes, black olives, green onions


Making homemade refried beans is quick and easy. Or use your favorite brand of canned refried beans.

Arrange the chips on a baking sheet. Use a small scoop and add refried beans in each, leaving enough room for the toppings.

Preheat the oven to 300°F. Top the refried beans with a pinch of cheese. Bake for 3-5 minutes, or until the cheese is melted.

Top each chip with a dollop of sour cream, a few tomato pieces, black olives, and green onions. Or, use your favorite toppings.

Arrange the mini tacos on a serving tray and serve.