Mini Party Tacos

Scoop shaped tortilla chips, refried beans, cheese, sour cream, tomatoes, black olives, green onions

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Making homemade refried beans is quick and easy. Or use your favorite brand of canned refried beans.

Arrange the chips on a baking sheet. Use a small scoop and add refried beans in each, leaving enough room for the toppings.

Preheat the oven to 300°F. Top the refried beans with a pinch of cheese. Bake for 3-5 minutes, or until the cheese is melted.

Top each chip with a dollop of sour cream, a few tomato pieces, black olives, and green onions. Or, use your favorite toppings.

Arrange the mini tacos on a serving tray and serve.

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