Recipes · Cooking tips · Techniques

Month: May 2018

Breaded Pork Steaks

Breaded Pork Steaks

In Spanish this dish is called bistec de puerco empanizado, translation: breaded pork steak, and it’s super easy to make. Here we serve the breaded pork steaks with yellow rice with mixed veggies, and store bought fried plantain chips.

Dr Pepper Marinated Steak Skewers

Dr Pepper Marinated Steak Skewers

These Dr Pepper marinated steak skewers are a fun and delicious appetizer to serve up at your next party or tailgate. We use affordable flank steak, and marinate it in a tangy and sweet Dr Pepper BBQ sauce.

Taco Hand Pies

Taco Hand Pies

These hot and flaky, hand pies are filled with a delicious and flavorful taco filling. We use ground turkey that’s seasoned with a southwestern-inspired seasoning blend, black beans, corn and just a little bit of Monterey Jack cheese and green onions.

Loaded Sheet Pan Nachos

Loaded Sheet Pan Nachos

These loaded sheet pan nachos are easy to make and absolutely delicious. Corn tortilla chips are loaded up with flavorful turkey taco meat, black beans, corn, black olives, green onions, tomatoes, and of course, cheese. Serve them with some sour cream and an assortment of hot sauce on the side. This recipe makes a nice big batch so it’s perfect when you’re entertaining for game day, movie night or with some cocktails on the weekend.

Southwestern Pasta

Southwestern Pasta

If you’re looking for a quick, satisfying meal that will feed a crowd, try this southwestern pasta. Rigatoni pasta is combined with ground turkey that’s been seasoned with southwestern-inspired spices and simmered with tomatoes, black beans and corn. Then it’s all topped with cheese and baked until perfectly melted.

Salisbury Steak Open-Face Sandwich

Salisbury Steak Open-Face Sandwich

This Salisbury Steak Open-Face Sandwich is comfort food at its best! Perfectly seasoned lean ground beef is smothered in a flavorful deep-brown onion and mushroom gravy, and served on a slice of white bread.

Patty Melts

Patty Melts

These Patty Melts start with simply seasoned ground beef patties that are grilled to taste. Then they get a generous amount of cheese, perfectly grilled onions and crispy bacon. All this goodness is stacked in between white sandwich bread, then cooked grilled-cheese-style with plenty of butter. Absolutely delicious, enjoy!

Bacon Potato Bites

Bacon Potato Bites

These Bacon Potato Bites make a delicious appetizer or side dish. Little gold potatoes are cooked until tender. Then they’re wrapped in bacon and baked until the bacon is golden and crispy.

Chicken Satay

Chicken Satay

This chicken satay with a homemade peanut sauce is a really easy way to change up your dinner routine. The chicken needs to marinate for at least a couple of hours, but the marinade is a cinch to make and the chicken grills ups really quick. The peanut sauce is super easy to make and absolutely delicious.

Tortellini Italian Salad

Tortellini Italian Salad

This tortellini Italian salad is as beautiful as it is delicious. It comes together quickly and the only cooking involved is boiling the tortellini, making it perfect for the busy party host, or for those hectic weeknights. Top off this pasta salad with a super-easy homemade dressing to add that special touch.